ESPRESSO LATTE – SPECIAL EDITION
Espresso Latte – Special Edition
A creamy, smooth coffee drink with rich flavor — perfect for any time of day
INGREDIENTS
- 1 shot of espresso (or ⅓ cup of strong brewed coffee)
- ¾ cup of whole milk or plant-based milk (oat or almond work great)
- Milk foam (use a frother or shake in a jar after heating)
- Optional: 1 tsp of honey, vanilla syrup, cinnamon, or caramel
PREPARATION
Brew your espresso or strong coffee.
Heat the milk (don’t let it boil).
Froth the milk until it becomes light and creamy.
Pour the espresso into a mug and slowly add the milk, finishing with the foam on top.
Garnish with cinnamon, cocoa, or your favorite topping.
💡 Pro tip:
Use 100% Colombian Arabica coffee for a rich, smooth, and aromatic experience.
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