In this recipe, we will combine the sweetness of banana with the robust flavor of our coffee to achieve a captivating mixture.
INGREDIENTS
• Any flavor of “Tintico Coffee”
• Chocolate chips
• One tablespoon of dulce de leche (10 g)
• Four tablespoons of banana syrup (40 ml)
PREPARATION
• We start by mixing the dulce de leche with the banana syrup.
• Then, when we have a homogeneous mixture, we add our delicious “Tintico Coffee.”
• Finally, we add chocolate chips to give this coffee recipe a better presentation and a special touch.
-
Tintico Coffee Subscription
Tintico Colombian Coffee Subscription – 5 lb Monthly
$77.99 + Tax Add to cartRated 0 out of 5

TINTICO COFFEE TIRAMISU
Tintico Coffee Tiramisu Why You’ll Love It: This Tintico Coffee Tiramisu is not just a dessert; it’s a coffee lover’s dream! The combination of rich coffee and creamy mascarpone will

COLD BREW WITH A COLOMBIAN TWIST
Cold Brew with a Colombian Twist: A Refreshing, Smooth Option Perfect for Hot Days Looking for the perfect way to cool down and enjoy the bold flavors of Tintico Coffee’s

PUMPKIN SPICE LATTE WITH TINTICO COFFE
Classic drink that combines the rich flavor of PUMPKIN SPICE LATTE with TINTICO COFFEE INGREDIENTS 1 cup of Tintico coffee 1/2 cup of milk 2 tablespoons pumpkin puree 1/2 teaspoon






